- 2 oz UCB Cold Brew Concentrate
- 2 oz water
- 1 Tbsp dark chocolate syrup
- 2 oz oat milk (or your choice of milk)
- Ice
- 1 oz oat milk creamer
Instructions:
Add chocolate syrup to a tall glass. Feel free to get fancy with designs!
Add ice, UCB cold brew concentrate, and oat milk (or other milk of your choice). Stir.
Froth up your oat milk creamer and add to the top of your latte. Enjoy!